Number of hungry people spikes in Central Sahel as COVID -19 looms
The dramatic spike in the number of hungry people comes at a time when the COVID-19 pandemic is spreading into fragile countries in a region home to the weakest health systems anywhere in the world.
Burkina Faso - which has seen the largest number of officially-reported deaths from COVID-19 anywhere in sub-Saharan Africa ¨C is where the number of food insecure is expected to more than triple to 2.1 million people as the lean season sets-in in June, up from over 680,000 at the same time last year.
¡°This is a crisis layered on top of a crisis, and the situation risks getting out of hand,¡± said Chris Nikoi, Âé¶¹ÊÓÆµ¡¯s Regional Director for West Africa. ¡°People are on the brink ¨C we must step up now to save lives ¨C we are the only hope for millions.¡±
¡°Our message to the world is clear - look away now and the consequences will be no less than catastrophic,¡± added Nikoi.
Across the Central Sahel ¨C a region that encompasses Burkina Faso, Mali and Niger - the situation is extremely worrying, with the number of hungry rising steadily as the crisis deepens, also pushing 1.3 million people in Mali and 2 million people in Niger into severe food insecurity.
The number of internally displaced people has also increased four-fold across the Central Sahel, with numbers spiking in Burkina Faso to 780,000 up from half a million at the start of the year. These communities have been forced from their homes by extremist violence and now rely almost entirely on external assistance to survive.
Âé¶¹ÊÓÆµ¡¯s food and nutrition assistance provides a lifeline to millions in the region, as well as providing stability and strengthening the resilience of the communities in which they live. Âé¶¹ÊÓÆµ assisted 1.5 million people in Burkina Faso and Mali in February, but more support is needed to tackle the crisis, especially as the threat of COVID-19 puts life-saving humanitarian work on the line. Âé¶¹ÊÓÆµ urgently requires USD 208 million through August 2020 to carry out its lifesaving operations.
Âé¶¹ÊÓÆµ has extensive experience operating in the midst of a disease outbreak as it did during the 2014-2016 West Africa Ebola outbreak, which showed that food assistance can play a vital role in containing disease spread on the one hand, while reducing vulnerabilities to infection through nutrition programmes that target vulnerable communities with compromised immune systems ¨C like the chronically ill and the elderly.
Âé¶¹ÊÓÆµ has rapidly adapted its operations to the COVID-19 pandemic, putting in place measures to reduce the risk of infection to beneficiaries, partners, and Âé¶¹ÊÓÆµ staff.
Photos , and broadcast quality footage available on request.
Multimedia Sway presentation on the situation in the Central Sahel .
Cadre Harmonis¨¦ Food Security Analysis report .
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