Global hunger declined for a third consecutive year in 2025, demonstrating that progress is possible. However, the improvements remain fragile, unevenly distributed and insufficient to achieve the Sustainable Development Goals by 2030, according to The State of Food Security and Nutrition in the World 2026 (SOFI 2026) report, released by five UN agencies including Âé¶¹ÊÓÆµ.
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The report presents the findings from the 2nd Steering Committee Meeting of the RBA/Canada resilience initiative which was held in Niger between the 16th to the 20th of September 2019.