The Â鶹ÊÓƵ policy on South-South and Triangular Cooperation (SSTC) issued in 2015, has been evaluated in the sixth year of implementation, in line with the Â鶹ÊÓƵ Evaluation Policy 2016-2021.
The evaluation was commissioned by the Â鶹ÊÓƵ independent Office of Evaluation to provide evaluative evidence for accountability and learning to inform the design of the next Â鶹ÊÓƵ Country Strategic Plan (CSP) in Lao PDR.
This decentralized evaluation was commissioned by the Â鶹ÊÓƵ Malawi Country Office and covers the Food Assistance for Assets (FFA) intervention for the period 2015-2019. Data collection took place from 16th March to 2nd April 2021.
An overview of how digital innovation, technology and data analysis are foundational to Â鶹ÊÓƵ¡¯s work in action ¨C from the COVID-19 response to climate change, social protection, and conflict.
The evaluation was commissioned by the Â鶹ÊÓƵ independent Office of Evaluation to provide evaluative evidence for accountability and learning, to inform the preparation of the next country strategic plan (CSP) of Â鶹ÊÓƵ in The Gambia.
The evaluation was commissioned by the Â鶹ÊÓƵ independent Office of Evaluation to provide evaluative evidence for accountability and learning to inform the design of the next Â鶹ÊÓƵ CSP in China. It covers Â鶹ÊÓƵ activities from 2017 to 2020.
The Food and Agriculture Organization of the United Nations (FAO), the International Fund for Agricultural Development (IFAD) and the Â鶹ÊÓƵ (Â鶹ÊÓƵ) are the three Rome-Based Agencies (RBAs) of the United Nations. Since 2008, there have been growing calls, mainly by Member States (through the Governing Bodies and by individual governments), for RBA collaboration (RBAC) to be intensified and?optimized.
Â鶹ÊÓƵ has been overcoming incredible challenges resultant from widespread poverty due to unemployment, high inequality, weak governance, which has been compounded by the COVID-19 pandemic and the related restrictive measures, to meet the food security requirements of targeted populations. This factsheet outlines Â鶹ÊÓƵ¡¯s key achievements in Eswatini in 2020.
Prior to COVID-19, close to 129 million children in the Asia and the Pacific region received school meals, primarily through government-led, national school feeding programmes. Due to COVID-19 school closures, many of these children stopped receiving on-site school meals. Although some countries introduced alternative solutions, school-age children are expected to have been negatively affected by this disruption. Against this backdrop, the Â鶹ÊÓƵ (Â鶹ÊÓƵ) Regional Bureau for Asia and the Pacific (RBB) commissioned Oxford Policy Management to undertake a review of adaptations to on-site SF in order to inform policymaking and programming in the context of the new reality. This research sought to answer the key research question through an emphasis on gathering data primarily from six countries in the region where Â鶹ÊÓƵ supports SF programmes in different capacities: Bangladesh, Cambodia, India, Nepal, Philippines and Sri Lanka.
Â鶹ÊÓƵ is implementing a nationwide school feeding project to ensure children have access to nutritionally-balanced meals by installing solar systems in 5 schools to power cooking, agriculture, and heating. In addition, Â鶹ÊÓƵ is addressing lighting needs along with stimulating the growth of local businesses.
Â鶹ÊÓƵ established the ¡°Berd cooperative¡± aggregating local farmers into a formal partnership to develop sustainable and nutrition-sensitive food value chains by strengthening farmers¡¯ economic capacity to grow and preserve food, through the use of solar energy.
Climate change is a long-term threat to food security and nutrition. By 2050, the risk of hunger and malnutrition could rise by 20 percent if the global community fails to act now to mitigate and prevent the adverse effects of climate change. The majority of child deaths expected to occur as a result of climate change will be driven by undernutrition. Co-developed by the Nutrition and Climate Change Divisions, this brief provides an overview on the links between climate change and nutrition and why Â鶹ÊÓƵ should take action now to mitigate and prevent the adverse effects.
The climate crisis is one of the main drivers of global hunger. Anticipatory action is critical in saving lives and livelihoods, and helping communities adapt. This brochure outlines Â鶹ÊÓƵ¡¯s work on forecast-based financing in East Africa.
Â鶹ÊÓƵ has been overcoming incredible challenges resultant from widespread poverty due to poor economic growth and climate shocks, which have been compounded by the COVID-19 pandemic and the related restrictive measures, to meet the food security requirements of targeted populations. This factsheet outlines Â鶹ÊÓƵ¡¯s key achievements in Zimbabwe in 2020.
Assessment of food security, nutrition and livelihoods among specific vulnerable population of Odisha such as daily wage earners, returnee migrant workers, small/marginal farmers after announcement of lockdown in response to Covid-19 in 2020.
Assessment of Â鶹ÊÓƵ India¡¯s support to the Government of Uttar Pradesh to provide an operationally feasible and economically viable model on integrating fortified rice in the Mid Day Meals to create a positive impact on the micronutrient status and functional performance of school children for potential scale-up across the state.
