The 2021¨C2022 Overview of Â鶹ÊÓƵ¡¯s initiatives on South-South Cooperation presents an outline of Â鶹ÊÓƵ¡¯s work as a broker and facilitator of knowledge exchanges
This factsheet provides a summary of the main findings of a Food Security Outcome Monitoring (FSOM) exercise conducted in June 2022 covering households living in the communities.
This factsheet provides a summary of the main findings of a Food Security Outcome Monitoring (FSOM) exercise conducted in June 2022 covering households living in the camps.
The Latin American and Caribbean (LAC) region has the highest levels of inequality and inequity globally. In addition, the combined effects of COVID-19 have amplified the food emergency and threatened to increase the number of food and nutrition insecure people in the region.
In response to this scenario, Â鶹ÊÓƵ's vision for nutrition in LAC integrates 3 main entry points: nutrition systems integration within social protection frameworks, evidence generation for informed decision making, and partnering for results.
We invite you to learn more about the current food and nutrition security situation in the region, and how Â鶹ÊÓƵ prioritizes nutrition as a central element of our operations.
The impacts of climate variability and change are already visible in Latin America and the Caribbean (LAC). Â鶹ÊÓƵ is building the capacities of communities and governments to strengthen people¡¯s climate resilience and end hunger.
This decentralized evaluation was commissioned by the Â鶹ÊÓƵ India Country Office and covers the Pilot Project towards Improving Infant and Young Child Nutrition (IYCN) through the Integrated Child Development Services (ICDS) Scheme in Jaipur District of Rajasthan during 2020-2023. It was carried out in 2021-2022.
In this report, milling stations in Tanzania are mapped providing information on each of the mills that included type of machinery used, production capacity use, food safety measures employed and fortification practice.
While Bangladesh has made significant economic growth in the past decade, the country still faces challenges with nearly one third of the population facing food insecurity and 20 percent living below the national poverty line. Since 2017, Â鶹ÊÓƵ has also been providing food assistance and nutrition services in the Cox¡¯s Bazar Rohingya refugee camps and local community, along with life-skills training, disaster risk reduction (DRR) activities and common engineering services. The below publications provide programme-specific monitoring and assessment information from Â鶹ÊÓƵ humanitarian and development operations across Bangladesh.
Inflation trends driving the current cost of living crisis are compounding the negative socioeconomic impact caused by the COVID-19 pandemic. People in the Caribbean are confronted with this major crisis as they continue to face challenges in earning a living and meeting their critical needs as a result of the pandemic. CARICOM, in collaboration with Â鶹ÊÓƵ, launched the Caribbean Food Security and Livelihoods Impact Survey to gather data on people¡¯s livelihoods, access to markets and food security, and provide snapshots of these impacts over time. This survey is a continuation of four previous survey rounds conducted in response to the COVID-19 pandemic in April 2020, June 2020, February 2021 and February 2022. The interactive dashboard provides quick access to the findings for all Caribbean countries across all survey rounds.
The annual increase in the food basket cost in °Õ¨¹°ù°ì¾±²â±ð increased by 116 percent from June 2021 to June 2022 reaching TRY 423. The annual inflation rate is 79 percent whereas the food inflation rate is 95 percent. The usual increase in employment opportunities in the agricultural sector in Q2 2022 was limited because of the high increase in input costs that put farmers in hardship.
This strategy supports the Regional Bureau for Eastern Africa, and
the countries in the region, to capture, manage, use, and share knowledge emerging from their Country Strategic Plans (CSP) implementation effectively and efficiently.
This Bulletin ¨C jointly prepared by Government partners and Â鶹ÊÓƵ (in English and Bahasa Indonesian) ¨C provides an overview of the climate situation and impacts on agriculture and food security from April to June 2022 as well as the climate outlook from August to October 2022.
This decentralized evaluation was commissioned by the Â鶹ÊÓƵ Benin Country Office jointly with the Ministry of Primary and Preschool Education (MEMP) in Benin and it covers the 2017-2021 academic year. It was carried out in 2022.
This factsheet provides a summary of the main findings of a Food Security Outcome Monitoring (FSOM) exercise conducted in March 2022 covering households living in the camps.
This factsheet provides a summary of the main findings of a Food Security Outcome Monitoring (FSOM) exercise conducted in March 2022 covering households living in the communities.
